
Instruction: John Dixon, Sweetgrass Farm
Location: Sweetgrass Farm, 1270 Heckla Road, Rosseau, P0C 1J0
Date: March 7 & April 18
Contact: info@savourmuskoka.com (705) 706-1649
Workshop Introduction: SAV 100 is a four hour introductory workshop about growing food in Muskoka with no heat in the winter. This workshop helps to prepare individuals for growing food, for personal use in a greenhouse.
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Contact SAVOUR Muskoka for more information
(705) 646-7118
Instruction: Ken & Katya Riley, Brooklands Farm
Location: 1375 Butter and Egg Road, Milford Bay P0B 1E0
Date: March 24, 2010
Contact: info@savourmuskoka.com (705) 646-7118
Workshop Introduction: SAV 101 is a five hour introductory workshop about maple syrup fundamentals for those who wish to produce their own syrup. The workshop takes place when syrup is being made, allowing the workshop participant to gain a firsthand view of the production process, and answer many commonly asked questions related to sugar bush management and maple syrup production.
Contact SAVOUR Muskoka for more information
(705) 646-7118
Instruction: Dianne Kretschmar, Grenville Farm
Location: 1142 Graham Rd, RR #1, Severn Bridge, P0E 1N0
Date: April 11, 2010
Contact: info@savourmuskoka.com (705) 646-7118
Workshop Introduction: SAV 102 is a four hour introductory workshop in a hoop house setting about starting gardening seedlings. Growing plants from seed is an easy, inexpensive way to get a jump on the short Muskoka growing season. The workshop is developed to answer many commonly asked questions related to starting plants from seed.
click here for more workshop details
Contact SAVOUR Muskoka for more information
(705) 646-7118